Description
The traditional Japanese NATTO dish contains a very useful ENTTOKINAZ enzyme, obtained in the process of fermentation of soybeans.
Nattokinaz helps:
reduce the risk of blood clots;
normalize pressure;
improve the process of oxygen;
reduce lymph viscosity;
make the bones stronger;
reduce pain in the joints in diseases or with physical exertion;
alleviate the symptoms of migraines;
accelerate the process of eliminating slags from the body;
Helps to fight the formation of cancer neoplasms.
Nattokinase is suitable for those who suffer from hypertension, diabetes, increased cholesterol, muscle fatigue and pain in the lower extremities, cancer. Also, dietary supplement effectively helps to undergo rehabilitation after a heart attack and stroke, heal wounds, improve age -based memory and intelligence, and get rid of numbness of the legs and arms.
Ingredients: NATTO -155 mg extract (3100 FU), onion peel extract - 10 mg, dha - 5 mg, EPA - 0.5 mg.
The complex for 30 days.
Take one capsule per day.