Description
Powder Miso-Sup, prepared from a sublimated MISO. In a mixed Miso, which is a mixture of two types of rice Miso, algae vakame, fu and green onions are added. The soup can be quickly poured into a bowl, and when the hot water is added, it will immediately dissolve and spread the rich aroma of Miso. It can be used in situations where there is no way to cook, for example, at work in the morning, in breakfast boxes, in travels, can be added as a seasoning for dishes.
Compound: rice MISO, dried mackerel powder, dried mackerel powder (produced in Japan), Vakama algae, fu, dried green onion/seasoning (amino acid, etc.), antioxidant (vitamin E), citric acid, (wheat, soy)
In the package 8 pcs.
Method of preparation: pour soup from a bag into a cup, pour hot water (160 ml) and stir.