Description
Set of miso soups in individual portions, 24 pcs.
Brand Description
A traditional Japanese everyday staple, aromatic miso soup with vibrant flavors and probiotics. A convenient set with 4 types of popular ingredients is created for those who value quality, taste and benefits in one package.
⭐️Unique features:
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4 types of filling: fried tofu (aburaage), wakame, komachi-fu (wheat gluten), classic tofu
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Each serving contains approximately 1 billion probiotic lactobacilli derived from the dairy industry
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Live miso paste format to preserve flavor and aroma
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24 servings - economical format for the whole family
🌿 Main components:
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Miso paste
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Extracts of bonito (katsuobushi), dried tuna and kombu
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Wakame seaweed
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Natural tofu and fried tofu
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Komachi-fu (wheat gluten)
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Probiotic Powder (Lactobacillus)
Rich, deep aroma of traditional Japanese miso with notes of broth based on dried fish and seaweed. When brewed, the result is a soft, comforting soup with a smooth texture.
Recommended if:
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Do you want to quickly prepare a healthy Japanese soup?
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Looking for a probiotic product with live lactobacilli
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Love the variety of flavors in one package
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Do you prefer economical packaging for every day?
📌 How to use:
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Open one packet of pasta and one of ingredients.
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Place the contents into a cup.
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Pour 160–180 ml of hot water and stir.
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Bon appetit!
📦 Volume: 285.6 g (24 servings: 24 pastes + 24 fillers)
Composition:
Miso paste: miso rice (made in Japan), salt, sugar, tuna powder, fermented soy seasoning, kombu extract, bonito powder, dried fish powder, yeast extract, probiotic powder (heat killed lactobacilli)/amino acid seasoning, alcohol (as a preservative) (contains wheat, soy)
Fillers:
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Aburaage: wakame, fried tofu, green onions/antioxidant (vitamin E)
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Wakame: wakame, green onion
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Komachi-fu: wheat gluten, wakame, green onion/antioxidant (vitamin E)
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Tofu: wakame, tofu, green onions / antioxidant (vitamin E)
Made in Japan.