Tsujimoto Market: Our Guarantees
Description
Yamaneen Uji Matcha — Japanese Powdered Green Tea, 40 g
Overview
Matcha is Japanese green tea leaves ground into a fine, vivid-green powder. Because you drink the whole leaf rather than steeping and discarding it, matcha gives a fuller flavour and a gentle, sustained lift.
This matcha comes from Uji, the historic tea region near Kyoto long celebrated for green tea. Whisk it for a traditional bowl, blend it into a latte, or use it in baking and desserts. Net 40 g.
Explore more Japanese tea & matcha and Japanese food.
Key Benefits
- ✓ Fine, vivid-green Japanese matcha powder
- ✓ From the renowned Uji tea region near Kyoto
- ✓ Whole-leaf tea — fuller flavour than steeped green tea
- ✓ Versatile: traditional tea, lattes, smoothies, baking
- ✓ Naturally contains caffeine for a gentle lift
- ✓ Net 40 g, shipped from Kobe, Japan
Product Details
| Brand | Yamaneen |
|---|---|
| Country of origin | Japan |
| Product type | Matcha — powdered green tea |
| Net weight | 40 g |
| Flavors | Origin: Uji tea region |
| Vendor | Tsujimoto Market |
Who Is This For?
- Green-tea lovers who want a fuller, whole-leaf flavour
- Home baristas making matcha lattes
- Bakers and dessert makers using matcha in recipes
- Anyone curious about traditional Japanese tea
How to Use
- Sift about 1–2 g (½–1 tsp) of matcha into a bowl or cup to remove lumps.
- Add a small amount of hot (not boiling) water, around 70–80 °C.
- Whisk briskly in a zig-zag motion until frothy, then top up with water or warm milk.
- For a latte, blend the paste with steamed milk and sweeten to taste.
Frequency: 1–2 g per serving
Nutrition & Ingredients
Pure Japanese green tea (matcha), finely ground, with nothing added. No added sugar or flavourings. Naturally contains caffeine. The origin and any handling notes are printed on the package.
Cautions
- Contains caffeine — those sensitive to caffeine, pregnant or breastfeeding should moderate intake.
- Keep the pouch sealed and away from moisture, heat and strong odours to protect colour and aroma.
- Use a dry spoon; matcha clumps if it meets water in the pack.
- This is a food product, not a supplement, and makes no health claims.
Package Contents
1 × pouch of Yamaneen matcha, net 40 g
Shipping & Store Notes
- Ships directly from Japan
- Processing time: 2–6 business days
- Tracking number provided after dispatch
- Import duties and taxes may apply depending on destination country
- Opened cosmetics and supplements cannot be returned for hygiene and safety reasons
Authenticity Guarantee
Every product at Tsujimoto Market is sourced directly from Japan and verified for authenticity. We never sell fakes or grey-market goods. Each order is carefully packed in Kobe, Japan and dispatched with full tracking.
FAQ
Is this ceremonial or culinary matcha?
The pouch is a versatile Uji matcha that works well both whisked as a drink and used in lattes or baking. Grades are not standardised across brands, so we describe it simply as Uji matcha; the package shows the details.
Does it contain caffeine?
Yes. Matcha naturally contains caffeine, and because you consume the whole leaf, a serving can have a similar or higher amount than a cup of brewed green tea. Moderate intake if you are caffeine-sensitive.
What water temperature is best?
Use hot but not boiling water, around 70–80 °C. Water that is too hot can make matcha taste bitter. Whisking briskly gives the classic light froth.
How should I store it?
Keep the pouch tightly sealed, away from light, heat, moisture and strong smells. Matcha loses colour and aroma with air and time, so use it within a few weeks of opening for the best flavour.
How long does shipping take, and are there customs fees?
We dispatch from Kobe, Japan within 2–6 business days with tracking. Delivery time and any import duties depend on your country and are charged locally.
