Yuwa Fruit Aojiru - fruit aojiru with lactic acid bacteria, 75 types of fermented plant extracts and 21 types of vegetables, 40 pcs

Fruit aojiru from barley sprouts with lactic acid bacteria, 75 types of fermented plant extracts, and 21 types of vegetables.

Removes toxins from the body, prevents cancer cell formation, normalizes digestive system function, enhances immune system. The beverage contains no artificial additives. Has a pleasant taste.

For naturally providing the body with essential vitamins and minerals, it is recommended to take this supplement daily.

Aojiru is a green juice from fresh vegetables with a rich vitamin-mineral composition, high fiber content, and powerful antioxidant properties.

Barley sprouts contain many vitamins, minerals, and amino acids. The main distinctive feature of barley leaves is the presence of SOD—antioxidant enzymes that slow down aging. Barley leaves also reduce blood pressure and cholesterol levels.

The drink also contains 21 types of vegetables: kale, celery, carrot, broccoli, cabbage, pumpkin, spinach, daikon radish, etc.

One serving (3 g) contains: lactic acid bacteria EC-12 - 20 billion.

75 types of fermented plant extracts - 20 mg

21 types of vegetables

10.95 kcal, protein - 0.23 g, fat - 0.04 g, carbohydrates - 2.42 g, salt - 0.003 g.

40 pieces per package.

Instructions: Dissolve one packet in 80-100 ml of water or milk.

Take 1 package daily.

Precautions: Pregnant women, nursing mothers and those taking medications are advised to consult a doctor before use.